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Let This New Bay Area Pastry Shop Teleport You to Paris

Here’s what to know, what to wear and what to order at Le Dix-Sept in San Francisco.

By
Editors of Late Checkout
June 3, 2024
https://latecheckouttime.com/articles/food-and-beverage-chow-now-le-dix-sept-san-francisco
Photo credit:
Le Dix-Sept

Welcome to Chow Now, our monthly sneak peek of a new restaurant we're super excited about.

This month we're looking forward to the opening of Le Dix-Sept, a new bakery and patisserie in San Francisco run by acclaimed pastry chef Michelle Hernandez. Here's everything you need to know before you go.

What to Know

This local favorite bakery is all about expertly-made French pastries with a botanical focus. Originally founded in 2011, Chef Hernandez's pastries became instantly known for their use of fresh and seasonal herbs, teas and flowers to create literal masterpieces, evidenced in her natural prowess for butter cream art. In particular, the handmade multi-layer cakes make for a stunningly eye-catching centerpiece for any event.

What to Wear

Every product on Late Checkout is independently selected by us. If you buy something through our links, we may earn an affiliate commission.

The Split Second Skirt

MOTHER, $278

Classic, versatile, and hinting at spring while still warm enough for chilly Bay Area weather. Shop now.

Perfect Vintage Wide-Leg Crop Jean in Vintage Canvas

Madewell, $128

If a skirt’s not your thing, this is a great option. Show now.

Whisper Cotton Scoopneck Tank Top

Madewell, $20

A classic for a reason. Shop now.

Strawberry Cardi

Free People, $230

Whimsical and warm. Shop now.

Comme de Garcons x Converse Low Top

FWRD, $150

A whimsical play on a legendary shoe. Show now.

Bottega Venetta Small Loop Bag

Bottega Venetta, $2,900

Not too heavy, with a dose of color. Shop now.

Saie Dew Blush in Baby

Sephora, $25

Baby pink cheeks–regardless if you climbed the San Francisco hills or just Ubered your way to the shop. Shop now.

What to Order

Cannelé

Even with Michelle’s help, the SF Gate couldn’t perfect this delectable masterpiece.

Garlic Chive Focaccia

Crunchy, chewy, and the perfect savory contrast to all the sweet treats you'll undoubtedly want to try.

Seasonal Meringues

Available in flavors like blood orange, berry, and black sesame, these light and crunchy treats make our hearts sing.

Dark Chocolate Escargot

Deeply chocolatey and full of pistachios, make sure to grab an extra for future you to enjoy the next day.

Celebration Cake

Eater called Le Dix-Sept’s Celebration Cakes one of “the most decadent cakes in SF,” while San Francisco magazine called them “The Most Decadent Must-Try Cakes In San Francisco.”

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